Micor brewingequipment The equipment list details:A. Main machineMashlauter/whirlpooltank 3HL,1pcs.interior:stainlesssteel,withstir,steamheatingMach boiling tun3HL, 1Pcs, interior:Stainless, with electric heating(25KW)Fermentation tank6HL,5pcs. Stainless steel, one control for each tankIce water tank12HL,1pcs, Stainless steelSterilizing trolley10HL,1pcs, Washing Pump:flow 3t/h, pump head 18mB. AuxiliariesWortpump/whirlpooltank Flow5t/h,pumphead25m,1pcs.equippedbetweenmachandlauteringpipelineRefrigerating11500W(5HP), 2 groupsMilling machine150Kg/h,1 piecePlate heat exchanger6m2Ice water pumpFlow 4t/h, pump lift 20m,1 piece,Centrifugal TypeC. Accessory1)Control cabinet: 1 set, Including power, fermentation, refrigeration, etc.2)Boiler:45Kg/h, 1 piece, Steam heating3)Mash technological pipeline: 1 set, Stainless steel4)Ice water pipeline: 1 set, PPR5)25 Food tube: 20m, 1 piece, Equip32/25 stainless steel connectors and pipe strap6)32 Wire tube: 1.5m, 1 piece, Equip32 stainless steel connectors and pipe strap7)Wort thermometer: 0-100,1 piece, Stainless steel8)Cross joint: Dg32, 1 set, Used at wort exit of Heat Exchanger9)Dg25/32transfer: 1 piece, Stainless Steel, double thread10)Rubber seals: 30 pieces, Dg40/32/25, Equipped as per the proportion of 8/20/211)Saccharometer: 10-20°, 4 pieces;0-10°, 4pieces.12)Aerator:1 set.13)Lees out harrow: 1 piece14)Measuring cylinder: 1 piece15)Specially Operatingspanner:2 piecesD:More picture as below: